Explore Cuisine Organic Edamame & Mung Bean Fettuccine 200g
Ingredients
Ingredients: Edamame Bean (green soya beans 72 %), Mung Bean (20%), Water (8%)
Nutrient Information
Daily Intake Amount:
| Ingredient | Amount | % NRV* |
|---|---|---|
| Energy (kJ) | 1362g | ✝ |
| Energy (kcal) | 325g | ✝ |
| Fat | 6.9g | ✝ |
| Saturates | 1.3g | ✝ |
| Carbohydrate | 11.3g | ✝ |
| Sugars | 6.3g | ✝ |
| Protein | 42.3g | ✝ |
| Salt | 0.02g | ✝ |
* NRV is the Nutrient Reference Value
✝ NRV not yet established
Dietary Information
This product is suitable for the following requirements:
- Vegetarian
- Vegan
Allergens
Contains:
- Soy Beans
Format
Directions & Storage
Storage: Store in a cool, dry place away from direct sunlight and heat
Directions: Easy pasta preparation - serves 4 : Bring 2 litres of fresh water to the boil. Add 250g of Explore Cuisine Edamame & Mung Bean Fettuccine. Reduce heat and simmer for 5-7 minutes. Rinse, drain and serve.
Please note
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